It's another monthly Wine Dinner with Chef Chris Dykes of CD Cuisine. His food creations are like no other and you will want to come back for more! Also, owner and Certified Sommelier, Anthony Lovecchio, will be pairing the wines for these dinners, so buckle up and get ready for a delicious experience! $100 per person plus tax and gratuity. Limited spots available, so call 985-951-2400 to reserve your spot. Please have a card ready to put on file.